Haier Refrigerator JC 110GD User Manual

Installation instructions  
and user guide  
Wine Cellar  
JC-110GD  
JC-160GD  
 
Contents  
Safety and warnings  
Your Haier Wine Cellar  
Installation instructions  
Power supply  
2
3
4
4
Positioning your Wine Cellar  
4
5
5
Operating instructions  
Storing red and white wine in the Wine Cellar  
Short-term storage/serving  
Long-term storage of wine  
Interior fan  
6
7
7
7
8
Ventilation control  
8
Condensation control  
Shelving  
8
9
Deodoriser  
9
Interior light  
9
Cleaning and maintenance  
Replacing the light bulb  
Normal operating sounds you may hear  
Transporting your Wine Cellar  
Problem solving checklist  
10  
11  
11  
11  
12  
Important!  
SAVE THESE INSTRUCTIONS  
The model shown in this user guide may not be available in all markets and is subject to change at any time.  
For current details about model and speciꢀcation availability in your country, please contact your local  
Haier dealer.  
1
 
Safety and warnings  
Safety and warnings  
To reduce the risk of ꢀre, electric shock, or injury to persons, please read the IMPORTANT  
SAFETY INSTRUCTIONS before operating this appliance. Use this appliance only for its intended  
purpose as described in this User Guide.  
Important!  
When using this appliance, always exercise basic safety precautions including the following:  
This appliance is not intended for use by persons (including children) with reduced physical,  
sensory or mental capabilities, or lack of experience and knowledge, unless they have been given  
supervision or instruction concerning use of the appliance by a person responsible for their safety.  
Children should be supervised to ensure that they do not play with the appliance.  
Risk of child entrapment. Before you throw away your old refrigerator, freezer or Wine Cellar:  
Take oꢀ the door.  
Leave the shelves in place so that children may not easily climb inside.  
Do not operate your Wine Cellar in the presence of explosive fumes.  
Extreme care must be taken when disposing of your old appliance to avoid hazards. The  
refrigerant gas must be safely removed and for the safety of young children, remove doors.  
Your Haier Appliances Authorised Service Centre will be able to give advice on  
environmentally friendly methods of disposing of your old Wine Cellar.  
This appliance must be properly installed in accordance with the installation instructions before  
it is used.  
Never unplug your Wine Cellar by pulling on the power cord.  
Always grip the plug ꢁrmly and pull straight out from the outlet.  
Repair or replace immediately all electric service cords that have become frayed or otherwise  
damaged. Do not use a cord that shows cracks or abrasion along its length at either the plug or  
appliance end.  
If the power supply cord is damaged, it must only be replaced by your Haier Appliances  
Authorised Service Agent.  
When moving your appliance away from, or against the wall, be careful not to crush or damage  
the power cord.  
Unplug your Wine Cellar before cleaning, replacing the light bulb, or making any repairs.  
This Wine Cellar should not be recessed or built-in to an enclosed cabinet. It is designed for  
freestanding installation only.  
Ensure your appliance is positioned free of any obstructions that will prevent air from ꢂowing  
around the cabinet sides.  
Do not store food in the Wine Cellar. The interior temperature will not be cool enough to prevent  
spoilage in food and will promote bacterial growth.  
Many commercially available cleaning products contain solvents which may attack plastic  
components of your Wine Cellar and cause them to crack.  
PSlAeaVseEreTfeHr tEoSthEe cINleaSnTinRg UcaCreTseIcOtioNnSof this booklet for further advice.  
2
 
Your Haier Wine Cellar  
Your Haier Wine Cellar  
The storage of wine is important; as wine is a natural, perishable beverage the storage conditions  
impact greatly on the overall taste, quality and aroma of wine. It is therefore important to store  
and serve wine correctly. The Haier Wine Cellar provides you with all the necessary  
storage requirements to ensure your wine is adequately cared for.  
Temperature control is important when storing wine. Too high a temperature ages wine  
prematurely and prevents it from developing to its full complexity. At temperatures above 20°C  
volatile aroma and ꢀavour compounds are lost and oxidation occurs, all contributing to aging  
the wine prematurely. Too low a temperature delays maturation and can result in deposits or  
suspensions in the wine. The Wine Cellar can be set between 6 and 18°C, depending on the type  
of wine and length of storage required.  
More important than the actual temperature of wine is the ꢀuctuation in temperature the wine  
is subjected to. Changes in temperature can ruin wine, as it causes the wine to expand and  
contract in the bottle, damaging the integrity of the cork allowing oxygen to seep in. Daily and  
weekly ꢀuctuations in household temperatures will over time cause damage to your wines and  
age them prematurely. The Wine Cellar provides a constant temperature storage environment  
with minimal ꢀuctuations in temperature, suited to both long and short-term storage of red and  
white wine.  
Parts and features  
1. White wine indicator light  
2. White wine button/temperature adjustment down  
3. Red wine indicator light  
1
2
3
4
5
6
7
4. Red wine button/temperature adjustment up  
5. Condensation control/Demister indicator light  
6. Interior light and demister button  
7. LED temperature display  
8. Interior light  
8
9. Interior shelves  
10. Door  
11. Interior fan  
12. Adjustable levelling legs  
13. Ventilation control  
14. Deodoriser  
9
12  
10  
11  
13  
(Features may vary with model)  
Fig 1. Parts and features of Wine Cellar  
14  
3
 
Installation instructions  
Installation instructions  
Please follow the installation instructions below to ensure your appliance operates correctly.  
Power supply  
The appliance must be installed so that the plug is accessible.  
To ensure that the appliance is not accidentally switched oꢀ, connect your Wine Cellar to its  
own power point. Do not plug in any other appliance at this power point or use extension cords  
and double adaptors, as the combined weight of both power cords can pull the double adaptor  
from a wall outlet socket.  
For power requirements, refer to the information on the serial plate located on the back of the  
Wine Cellar.  
Note:  
It is essential that the appliance be properly grounded (earthed).  
Positioning your Wine Cellar  
Your Wine Cellar should not be located in direct sunlight or next to any heat-generating  
appliance such as a cooktop, oven or dishwasher.  
Ventilation requirements  
Your Wine Cellar is designed for freestanding installation only. It is not designed for built-in  
application.  
To ensure adequate ventilation for your Wine Cellar, allow a minimum of 50mm of airspace on  
each side of the cabinet, and 50mm at the rear.  
Levelling your Wine Cellar  
It is important that all four corners of the Wine Cellar base are supported ꢁrmly on the ꢂoor to  
eliminate any cabinet movement.  
Installing the appliance on a soft, uneven or unlevelled ꢂoor may result in twisting of the cabinet  
and poor sealing of the door.  
1
Before moving your Wine Cellar into its position, ensure that the adjustable front feet are fully  
retracted by turning them anti-clockwise, i.e. towards the right of the cabinet.  
Position your Wine Cellar.  
Turn the adjustable feet clockwise, i.e. to the left, to lower the adjustable front feet.  
Raise the front of the appliance until it is stable and the door starts to self-close from an  
open position.  
2
3
4
5
The front levelling foot on the hinge side should take the majority of the weight of the cabinet  
and the cabinet should be stable, i.e. cabinet should not rock or wobble.  
4
 
Installation instructions  
Before ꢀrst use  
Remove all packaging from inside the Wine Cellar.  
Clean the inside of the appliance with warm water and a little liquid dishwashing detergent to  
remove manufacturing and transportation dust.  
Allow the Wine Cellar to run empty for at least 30 minutes to allow the appliance to acclimatise  
itself before making any temperature adjustments.  
The appliance may have an odour on its initial operation. This will go when the Wine Cellar has  
cooled suꢀciently.  
Energy eꢁciency  
For optimal energy eꢀciency when operating your Wine Cellar:  
Do not cover your appliance with any material that will prevent air from ꢁowing around the  
cabinet’s sides.  
Do not leave the door open for any longer than is necessary.  
5
 
Operating instructions  
Operating instructions  
Temperature Control  
When the Wine Cellar is ꢀrst turned on, it defaults to its red wine setting of 13°C (the light next  
to the “red wine” button on the display will be illuminated).  
The LED display will show the actual internal cabinet temperature of the Wine Cellar, which will  
be close to the temperature of the room.  
The Wine Cellar can be set to any temperature between 6 and 18°C to accommodate your wine  
storage requirements.  
To set the temperature:  
1
Press both the “white wine” and “red wine” buttons simultaneously and hold for approximately 3  
seconds.  
Temperature  
DOWN  
UP  
ON/OFF  
Fig 2. Temperature control  
2
3
The LED display will start blinking, indicating it is now in temperature set mode.  
Decrease the temperature by pushing the “white wine” button or increase the temperature by  
pressing the “red wine” button. The temperature can be changed in 1°C increments.  
After 10 seconds the Wine Cellar LED screen will return to displaying the current internal  
temperature reading.  
4
6
 
Operating instructions  
Storing red and white wine in the Wine Cellar  
The temperature varies within the Wine Cellar, creating diꢀerent wine storage zones. When  
storing a combination of red and white wine in the Wine Cellar, the top three shelves, the  
bottom shelf and the drawer should be used for red wine storage. Shelves four to eight should  
be used for white wine storage.  
Short-term storage/serving  
The Wine Cellar is perfect for short-term storage (less than one week) of wines.  
The display has a “white wine” and “red wine” button, which sets the cabinet to the ideal  
temperature for the short-term storage of either red or white wine.  
Red wine  
For short-term storage of red wine it is recommended that the Wine Cellar be set at 13°C as red  
wine is best served slightly warmer. Serving red wines too warm (over 18°C) is undesirable, as  
the alcohol can leave an unpleasant taste on the palate.  
To activate the red wine setting, simply press the button labelled “red” and the light next to the  
button will illuminate, indicating the Cellar is set to its red wine setting.  
The default of the Wine Cellar, when on its red wine setting is 13°C. (To display the set  
temperature of the red wine setting, press and hold the “white” and “red” buttons simultaneously  
for 3 seconds).  
White wine  
In comparison to red wine, white wine is best served at cooler temperatures, so for short-  
term storage 8°C is recommended. If white wines are stored and served at colder refrigerator  
temperatures, the aromas and ꢁavours are decreased and you won’t get full enjoyment.  
To activate the white wine setting, simply press the button labelled “white” and the light next to  
the button will illuminate, indicating the Cellar is set to its white wine setting.  
The default of the Wine Cellar, when on its white wine setting is 8°C. (To display the  
set temperature of the white wine setting, press and hold the “white” and “red” buttons  
simultaneously for 3 seconds).  
Long-term storage of wine  
In addition to short-term storage of wine, the Wine Cellar is also perfect for long-term storage of  
wines.  
The ideal long-term storage (more than one week) temperature for both red and white wine is  
12°C.  
Setting the Wine Cellar at 12°C for long-term storage of wine will maintain and develop the  
quality of the wine to perfection.  
7
 
Operating instructions  
Interior fan  
The interior fan will stop when the door is opened and will start up again once the door has  
been closed.  
Ventilation control  
Your Wine Cellar is ꢀtted with a ventilation control. This allows ambient air to enter and circulate  
through the Wine Cellar.  
Note:  
In areas or times of high humidity, the vent should always be closed.  
The ventilation control is located at the bottom rear of the unit.  
To have all the air holes open simply adjust the ventilation control so all the holes are on the top  
(see Fig 3).  
Fig 3. Ventilation control  
Condensation control  
At certain times of the year, your Wine Cellar may produce condensation on the glass door (this  
is normal). Condensation forms when warm, humid ambient air meets a cooler surface causing  
the moisture in the air to condense and collect on the coldest surface.  
To overcome this, your Wine Cellar has a demister function, which when activated gently lifts  
the glass surface temperature, clearing the condensation.  
To clear condensation from the glass door:  
Open the door.  
Press and hold the “Demister” button until the indicator light turns on.  
The condensation control mode is now activated.  
Once the condensation has cleared, press and hold the “Demister” button until the indicator light  
turns oꢁ.  
1
2
3
4
ON/OFF  
Demister indicator light  
Demister button  
Fig 4. Condensation control  
8
 
Operating instructions  
Shelving  
There are 9 wooden shelves and 1 wooden drawer in the JC-160GD and 7 wooden shelves in  
the JC-110GD for easy storage and removal of your wine. Larger bottles, or Magnums can be  
more easily accommodated by laying them across the shelves at the bottom of the Cellar.  
To remove the glide out shelves:  
1
2
3
Pull to extend the shelf out completely.  
Carefully lift the shelf from the securing hooks on the tracks and remove.  
To replace the shelf, make sure that the securing hooks on each track are in between the  
stoppers on the shelf.  
Deodoriser  
The cabinet is ꢀtted with a deodoriser, which helps to remove stale unwanted odour.  
The deodoriser air holes (Fig 5) are located on the rear of the unit, internally and externally to  
allow airꢁow in and out of the Wine Cellar.  
Fig 5. Deodoriser  
Interior light  
To complement the look of your wine collection, a soft light has been built into the Wine Cellar.  
The interior light will automatically turn on when the door is opened.  
To turn the light oꢀ:  
Push the light button (see Fig 6).  
To set the light to remain on after the door has been closed:  
Push the light button (see Fig 6) before closing the door.  
Fig 6. Interior light button  
Note:  
For maximum energy savings, it is recommended to leave the light oꢂ when not viewing your  
collection.  
9
 
Cleaning and maintenance  
Warning!  
To avoid electric shock always unplug your Wine Cellar before cleaning. Ignoring this warning  
may result in death or injury.  
Before using cleaning products, always read and follow manufacturer’s instructions and warnings  
to avoid personal injury or product damage.  
Cleaning and maintenance  
Important!  
Many commercially available cleaning products contain solvents that may attack the plastic  
components of your Wine Cellar and cause them to crack. It is important to use only warm water  
and a small amount of liquid dishwashing detergent or 3-4 tablespoons of baking soda on any  
components inside or outside your Wine Cellar.  
Interior  
Prepare a cleaning solution of a small amount of liquid dishwashing detergent, or 3-4  
tablespoons of baking soda mixed with warm water. Use a sponge or soft cloth, dampened with  
the cleaning solution, to wipe over the interior surfaces of your Wine Cellar.  
Rinse with clean warm water and dry with a soft cloth.  
Do not use harsh chemicals, abrasives, ammonia, chlorine, bleach, concentrated detergents,  
solvents or abrasive scouring pads. SOME of these chemicals may dissolve, damage and/or  
discolour the interior of your Wine Cellar.  
Exterior  
Clean all exterior surfaces with liquid dishwashing detergent and warm water, or use the same  
cleaning solution as advised for the interior of the cabinet.  
Dry the door with a clean, lint free cloth.  
Door gaskets  
Clean the door gasket every three months using an old toothbrush, warm water and detergent.  
Gaskets must be kept clean and pliable to assure a proper seal.  
Petroleum jelly applied lightly on the hinge side of the gasket will keep the gasket pliable and  
assure a good seal.  
10  
 
Cleaning and maintenance  
Replacing the light bulb  
1
2
3
To avoid electric shock, unplug your Wine Cellar before replacing the bulb.  
Remove the light cover as illustrated (Fig. 7).  
Unscrew the bulb and replace.  
Bulb speciꢀcation: 220-240V,15W,E14  
Reꢀt light cover.  
4
1
Light Cover  
2
Fig 7. Removing the light cover  
Normal operating sounds you may hear  
Running/boiling water, gurgling sounds or slight vibrations are the result of the refrigerant  
circulating through the cooling coils.  
The thermostat control will click when it cycles on and oꢁ.  
Other sounds may be heard for the following reasons:  
Cabinet not level.  
Floor uneven or weak.  
Transporting your Wine Cellar  
Always move the Wine Cellar vertically. Do not transport the product lying down as possible  
damage to the sealed system could occur.  
Note:  
After moving, wait for 30 minutes before plugging in the Wine Cellar.  
11  
 
Problem solving checklist  
Problem solving checklist  
If there is a problem with your appliance, please check the following points before contacting  
your local Haier Appliances Dealer or Authorised Service Agent or Customer Care Centre.  
Problem  
Possible causes  
What to do  
Wine Cellar does not  
operate  
No electricity at the  
power outlet  
Check that the Wine Cellar is correctly  
connected and power switched on  
Check another appliance at the same  
outlet  
Check house fuse  
Wine appears too warm  
Temperature setting  
not correct  
Adjust temperature control to colder  
setting  
Frequent door  
openings  
Minimise door openings to allow  
temperature to stabilise  
Large amount of wine Allow time for recently added wine to  
bottles added  
reach desired temperature  
Wine temperature  
is too cold  
Temperature setting  
not correct  
If temperature control setting is too  
cold, adjust to a warmer setting  
Motor operates  
for long periods  
Hot weather  
Minimise door openings to allow  
temperature to stabilise  
Frequent door  
openings  
Doors may have been opened  
frequently or for an extended period  
of time  
Temperature setting  
too low  
The running time of the motor is  
aꢀected by the temperature setting  
chosen. Refer to the Temperature  
Control or Wine Storage sections for  
optimal temperature settings.  
Door not sealed  
properly  
Check that the gasket is sitting ꢁat  
and sealing tightly  
Moisture build up on  
interior or exterior  
surface of the Wine Cellar  
Not unusual during  
periods of high  
humidity  
Wipe dry, or activate the condensation  
control function  
Prolonged or frequent Minimise door openings to allow the  
door openings  
temperature to stabilise. Also check  
that the gasket is sitting ꢁat and  
sealing the door tightly.  
Wine Cellar door does not Cabinet not positioned Level the Wine Cellar  
shut properly  
stable or level  
Door obstruction  
Check for obstructions e.g. wine  
bottles, shelves  
12  
 
0070507495  
 

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